Scientists Say Sunshine May Prevent Cancer
Put away the sun block? Scientists say moderate amounts of sunshine may prevent cancer.
By Marilynn Marchione
ABC News
The Associated Press
|
May 21, 2005-
Scientists are excited about a vitamin again. But unlike fads that sizzled and
fizzled, the evidence this time is strong and keeps growing. If it bears out,
it will challenge one of medicine's most fundamental beliefs: that people need
to coat themselves with sunscreen whenever they're in the sun. Doing that may
actually contribute to far more cancer deaths than it prevents, some
researchers think.
The vitamin is D, nicknamed the "sunshine vitamin" because
the skin makes it from ultraviolet rays. Sunscreen blocks its production, but
dermatologists and health agencies have long preached that such lotions are
needed to prevent skin cancer. Now some scientists are questioning that advice.
The reason is that vitamin D increasingly seems important for preventing and
even treating many types of cancer.
In the last three months alone, four
separate studies found it helped protect against lymphoma and cancers of the
prostate, lung and, ironically, the skin. The strongest evidence is for colon
cancer.
Many people aren't getting enough vitamin D. It's hard to do from food
and fortified milk alone, and supplements are problematic.
So the thinking is
this: Even if too much sun leads to skin cancer, which is rarely deadly, too
little sun may be worse. No one is suggesting that people fry on a beach. But
many scientists believe that "safe sun" 15 minutes or so a few times a week
without sunscreen is not only possible but helpful to health.
One is Dr. Edward Giovannucci, a Harvard University professor of medicine
and nutrition who laid out his case in a keynote lecture at a recent American
Association for Cancer Research meeting in Anaheim, California. His research suggests
that vitamin D might help prevent 30 deaths for each one caused by skin cancer.
"I would challenge anyone to find an area or nutrient or any factor that has
such consistent anti-cancer benefits as vitamin D," Giovannucci told the cancer
scientists. "The data are really quite remarkable." The talk so impressed the
American Cancer Society's chief epidemiologist, Dr. Michael Thun, that the
society is reviewing its sun protection guidelines. "There is now intriguing
evidence that vitamin D may have a role in the prevention as well as treatment
of certain cancers," Thun said.
Even some dermatologists may be coming around.
"I find the evidence to be mounting and increasingly compelling," said Dr. Allan
Halpern, dermatology chief at Memorial Sloan-Kettering Cancer Center in New
York, who advises several cancer groups. The dilemma, he said, is a lack of
consensus on how much vitamin D is needed or the best way to get it. No source
is ideal. Even if sunshine were to be recommended, the amount needed would
depend on the season, time of day, where a person lives, skin color and other
factors. Thun and others worry that folks might overdo it. "People tend to go
overboard with even a hint of encouragement to get more sun exposure," Thun
said, adding that he'd prefer people get more of the nutrient from food or
pills. But this is difficult. Vitamin D occurs naturally in salmon, tuna and
other oily fish, and is routinely added to milk. However, diet accounts for very
little of the vitamin D circulating in blood, Giovannucci said. Supplements
contain the nutrient, but most use an old form D-2 that is far less potent than
the more desirable D-3. Multivitamins typically contain only small amounts of
D-2 and include vitamin A, which offsets many of D's benefits. As a result,
pills might not raise vitamin D levels much at all.
Government advisers can't
even agree on an RDA, or recommended daily allowance for vitamin D. Instead,
they say "adequate intake" is 200 international units a day up to age 50, 400
IUs for ages 50 to 70, and 600 IUs for people over 70. Many scientists think
adults need 1,000 IUs a day. Giovannucci's research suggests 1,500 IUs might be
needed to significantly curb cancer. How vitamin D may do this is still under
study, but there are lots of reasons to think it can: Several studies observing
large groups of people found that those with higher vitamin D levels also had
lower rates of cancer. For some of these studies, doctors had blood samples to
measure vitamin D, making the findings particularly strong. Even so, these
studies aren't the gold standard of medical research a comparison over many
years of a large group of people who were given the vitamin with a large group
who didn't take it. In the past, the best research has deflated health claims
involving other nutrients, including vitamin E and beta carotene.
Lab and animal
studies show that vitamin D stifles abnormal cell growth, helps cells die when
they are supposed to, and curbs formation of blood vessels that feed tumors.
Cancer is more common in the elderly, and the skin makes less vitamin D as
people age. Blacks have higher rates of cancer than whites and more pigment in
their skin, which prevents them from making much vitamin D. Vitamin D gets
trapped in fat, so obese people have lower blood levels of D. They also have
higher rates of cancer. Diabetics, too, are prone to cancer, and their damaged
kidneys have trouble converting vitamin D into a form the body can use. People
in the northeastern United States and northerly regions of the globe like
Scandinavia have higher cancer rates than those who get more sunshine
year-round. During short winter days, the sun's rays come in at too oblique an
angle to spur the skin to make vitamin D. That is why nutrition experts think
vitamin D-3 supplements may be especially helpful during winter, and for
dark-skinned people all the time.
But too much of the pill variety can cause a
dangerous buildup of calcium in the body. The government says 2,000 IUs is the
upper daily limit for anyone over a year old. On the other hand, D from sunshine
has no such limit. It's almost impossible to overdose when getting it this way.
However, it is possible to get skin cancer. And this is where the dermatology
establishment and Dr. Michael Holick part company. Thirty years ago, Holick
helped make the landmark discovery of how vitamin D works. Until last year, he
was chief of endocrinology, nutrition and diabetes and a professor of
dermatology at Boston University. Then he published a book, "The UV Advantage,"
urging people to get enough sunlight to make vitamin D. "I am advocating common
sense," not prolonged sunbathing or tanning salons, Holick said. Skin cancer is
rarely fatal, he notes. The most deadly form, melanoma, accounts for only 7,770
of the 570,280 cancer deaths expected to occur in the United States this year.
More than 1 million milder forms of skin cancer will occur, and these are the
ones tied to chronic or prolonged sun tanning. Repeated sunburns especially in
childhood and among redheads and very fair-skinned people have been linked to
melanoma. Earlier this month, the dermatology academy launched a
"Don't Seek the Sun" campaign calling any advice to get sun "irresponsible." It
quoted Dr. Vincent DeLeo, a Columbia University dermatologist, as saying: "Under
no circumstances should anyone be misled into thinking that natural sunlight or
tanning beds are better sources of vitamin D than foods or nutritional
supplements." That opinion is hardly unanimous, though, even among
dermatologists. o credible scientific evidence that moderate sun exposure causes
it, Holick contends. "The problem has been that the American Academy of
Dermatology has been unchallenged for 20 years," he says. "They have brainwashed
the public at every level." The head of Holick's department, Dr. Barbara
Gilchrest, called his book an embarrassment and stripped him of his dermatology
professorship, although he kept his other posts. She also faulted his industry
ties. Holick said the school has received $150,000 in grants from the Indoor
Tanning Association for his research, far less than the consulting deals and
grants that other scientists routinely take from drug companies. In fact,
industry has spent money attacking him. One such statement from the Sun Safety
Alliance, funded in part by Coppertone and drug store chains, declared that
"sunning to prevent vitamin D deficiency is like smoking to combat anxiety."
Earlier this month, the dermatology academy launched a "Don't Seek the Sun"
campaign calling any advice to get sun "irresponsible." It quoted Dr. Vincent
DeLeo, a Columbia University dermatologist, as saying: "Under no circumstances
should anyone be misled into thinking that natural sunlight or tanning beds are
better sources of vitamin D than foods or nutritional supplements." That opinion
is hardly unanimous, though, even among dermatologists. "The statement that 'no
sun exposure is good' I don't think is correct anymore," said Dr. Henry Lim,
chairman of dermatology at Henry Ford Health System in Detroit and an academy
vice president. Some wonder if vitamin D may turn out to be like another
vitamin, folate. High intake of it was once thought to be important mostly for
pregnant women, to prevent birth defects. However, since food makers began
adding extra folate to flour in 1998, heart disease, stroke, blood pressure,
colon cancer and osteoporosis have all fallen, suggesting the general public may
have been folate-deficient after all. With vitamin D, "some people believe that
it is a partial deficiency that increases the cancer risk," said Hector DeLuca,
a University of Wisconsin-Madison biochemist who did landmark studies on the
nutrient. About a dozen major studies are under way to test vitamin D's ability
to ward off cancer, said Dr. Peter Greenwald, chief of cancer prevention for the
National Cancer Institute. Several others are testing its potential to treat the
disease. Two recent studies reported encouraging signs in prostate and lung
cancer. As for sunshine, experts recommend moderation until more evidence is in
hand. "The skin can handle it, just like the liver can handle alcohol," said Dr.
James Leyden, professor emeritus of dermatology at the University of
Pennsylvania, who has consulted for sunscreen makers. "I like to have wine with
dinner, but I don't think I should drink four bottles a day."